10 個隨機詞彙，共 725 個結果
定義: A code-mixing term that Hong Kong restaurants love to use especially during public holiday to refer to the additional fee added to a bill because it sounds more classy than '服務費' and less explicit than '加一' or '加二' in Cantonese, which mean +10% and +20% respectively.
用法: E.g. A: 吓？食個下午茶都要加二？ B: 今日係新年假期，所以有service charge。(A: What? There's +20% service charge even for an afternoon tea? B: Today is Chinese New Year holiday so there is service charge.)
E.g. 到底邊個發明加一服務費？(Who on earth invented +10% service charge?)同義詞: 加一, 加二, 服務費參考: https://lihkg.com/thread/2268003/page/4
定義: A more positive-sounding code-mixing term compared to the same item (計劃) in Cantonese. Often pronounced as 'pan'.
用法: E.g. 做D咩都要plan定先得架麻。
E.g. 做Ｄ咩都要計劃好先得架麻。(you may sound like a schemer in this one! XD)參考: https://aclanthology.org/O09-5003.pdf
定義: Used to refer to setting things up in Cantonese.
用法: E.g. 伙記：等我set好張枱先再叫你入黎啦。 客人:好呀。
E.g. 個server set up左未呀？
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