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定義: 1. A code-mixing term that refers to a payment for goods or services. 2. Often pronounced as '差廚' (caa1 cyu4), this is a code-mixing term that is used by Hong Kongers to refer to being charged for a crime.
用法: E.g. 呢間餐廳有冇minimum charge？ E.g. 今次冇落charge？！真幸運！
定義: A code-mixing term that Hong Kong restaurants love to use especially during public holiday to refer to the additional fee added to a bill because it sounds more classy than '服務費' and less explicit than '加一' or '加二' in Cantonese, which mean +10% and +20% respectively.
用法: E.g. A: 吓？食個下午茶都要加二？ B: 今日係新年假期，所以有service charge。(A: What? There's +20% service charge even for an afternoon tea? B: Today is Chinese New Year holiday so there is service charge.) E.g. 到底邊個發明加一服務費？(Who on earth invented +10% service charge?)
同義詞: 加一, 加二, 服務費
參考: https://lihkg.com/thread/2268003/page/4
定義: 香港粵語對話中常用的英語詞組，指可按時段租用、供朋友或家人聚會的私人活動空間；設備及收費因場地而異。說話時常直接夾用 party room，而不用「派對房間」。(In Hong Kong Cantonese, the term "party room" is commonly used to refer to a private event space that can be rented by the hour for gatherings with friends or family. Facilities and rents vary from one venue to another. In conversation, people typically use the English term "party room" directly rather than a Chinese equivalent.)
用法: 例句：今個週末我哋book間party room慶祝生日，記得先問清楚最低消費同可以用幾耐。(E.g. Let's book a party room to celebrate our birthday this weekend. Remember to ask the minimum charge and how long it can be used.)
同義詞: 派對房間
參考: https://www.common-room.hk/c/partyroom
定義: Known as Kongish, this is a phrase used by native Hong Kongers to place blame on someone in order to let him/her to face charges of crime.
用法: E.g. Let's build raw pork meat on this guy!
同義詞: 砌生豬肉
參考: https://evchk.fandom.com/zh/wiki/砌生豬肉