10 random words out of 725 results
Definition: A more appealing code-mixing term than the Cantonese equivalent word '折扣', which shopkeepers like to use to attract customers.
Usage: E.g. 今個月清貨大discount。快D入黎慢慢揀啦！Synonym: 折扣Reference: https://www.gotrip.hk/生活/中英夾雜-港式廣東話-gt12-772959/
Definition: Often pronounced with a '屎' (faeces) at the end of the word, this is a code-mixing term that Hong Kongers use to refer to the overall dimensions of something.
Usage: E.g. 請問呢件衫有咩size呀？。Synonym: 大小Reference: http://www.cmi.hku.hk/Ref/Article/article02/01.html
Definition: Known as Kongish, this is a code-mixing term that native Hong Kongers use to describe someone who is crazy, or a situation that is outrageous or unbelievable. (痴線 - ci1 sin3) Literal meaning: To have your electrical wires touching. Ie. Short circuit in the brain.
Usage: E.g. Chi sin! You used all your money to gamble?!
E.g. Chi sin! The restaurant gave me the wrong bill!
E.g. Chi sin! You won the lottery?!!Synonym: 痴線Reference: https://theculturetrip.com/asia/china/hong-kong/articles/8-colloquialisms-unique-to-cantonese
Definition: Pronounced as 'call-lee' with a rising tone on the second syllable, this code-mixing term is used by native Hong Kongers to refer to the English word 'qualification'. Often used together with the word 'show' to mean 'show off'.
Usage: E.g. 你冇qualie就唔好係到扮哂野啦。
E.g. 你唔好係到掛住show qualie啦，兄弟。
E.g. 睇唔出你咁有qualie喎。
Definition: A less cliche and irritating sounding code-mixing term used by native Hong Kongers when they want to quickly test or experience something first, in order to know whether it is suitable for them in the long term.
Usage: E.g. 有新game出左？等我try吓先。 (A new game came out? Let me try first.)
E.g. 買左件衫比我？等我try try先。 (Bought a shirt for me? Let me try try first.)Synonym: 嘗試, 試Reference: https://lihkg.com/thread/2866301/page/17
Definition: (Kongish) When something goes completely wrong. Or doesn't work out (fail, flop)
Usage: Sei fo! We didn't prepare for the presentation today. It was a total flop!Synonym: 死火
Definition: A code-mixing term used by the upper class Hong Kongers to refer to the espresso-based coffee made with steamed milk because the Cantonese equivalent '意大利泡沫咖啡' is too sophisticated to say.
Usage: E.g. A：我平時最鍾意飲意大利泡沫咖啡。香港人：你指cappucino?Synonym: 意大利泡沫咖啡
Definition: A code-mixing term that is often used instead of '取錄'.
Usage: E.g. 家人：邊間大學比左offer你呀？ 你：仲未有offer呀。唔知幾時呢？
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