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Hong Kong Code-mixing Dictionary

A contemporary Cantonese-English dictionary


314 results found

stir-fried squid

Definition: Known as Kongish, this is a code-mixing phrase that native Hong Kongers use to refer to getting fired from a job. (炒魷魚 - caau2 jau4 jyu2) Usage: E.g. I messed up at work today and I got stir-fried squid!!!Synonym: 炒魷魚Reference: https://zolimacitymag.com/pop-cantonese-老細炒咗我魷-stir-fried-me-squid/

pineapple chicken

Definition: Known as Kongish, this is a code-mixing phrase that native Hong Kongers use to describe someone who likes leeching off others. (菠羅雞 - bo1 lo4 gai1) Usage: E.g. That girl is such a pineapple chicken! She just comes every time for the benefits and does not share or contribute.Synonym: 菠羅雞Reference: https://www.cantonese.sheik.co.uk/dictionary/words/60017/

put your horse to me

Definition: Known as Kongish, this is a code-mixing phrase that native Hong Kongers use to tell the other person to bring it on! (放馬過來) Usage: E.g. I am not afraid of playing against you. Put your horse to me!Synonym: 放馬過來Reference: https://www.cantonese.sheik.co.uk/phorum/read.php?3,139574,139575

ride an ox to look for a horse

Definition: Known as Kongish, this is a code-mixing phrase that native Hong Kongers use to describe working for a job while looking for a better one. (騎牛搵馬 - ke4 ngau4 wan2 maa5) Usage: E.g. Look for a job first! You can always ride an ox while looking for a horse!Synonym: 騎牛搵馬Reference: https://www.cantonese.sheik.co.uk/phorum/read.php?3,139574,139575

yum cha

Definition: An Englishised Cantonese phrase that real ABC Hong Kongers use to refer to going to a traditional Chinese restaurant for dim sum. (飲茶) Usage: E.g. Let's go to yum cha this weekend!Synonym: 飲茶

long time no see

Definition: Pronounced as 'long tie lo see', this is a code-mixing term used by grassroots class Hong Kongers for greeting someone they have not seen for a long time. Usage: E.g. 喂!Long tie lo see!Reference: https://www.esquirehk.com/mens-talk/simon-shen-hong-kong-english-chinese

pork chop

Definition: Known as Kongish, this is a code-mixing phrase that native Hong Kongers use to describe a fat or ugly woman. (豬扒) Usage: E.g. I think this girl is such a pork chop! I have no interest in her at all! (豬扒)Synonym: 豬扒Reference: https://www.cantonese.sheik.co.uk/dictionary/words/16131/

moment

Definition: Originated from a Steven Chow movie, this is a code-mixing term that native Hong Kongers use to describe a brief period of time where one wants to unleash his potential. (瞬間) Usage: E.g. 我醬爆感覺到,喺呢個moment,要爆喇Synonym: 瞬間Reference: https://www.hk01.com/電影/46299/愛-回帶-少林足球-醬爆-變漲爆-何文輝愈撈愈掂

bamboo stick

Definition: Known as Kongish, this is a code-mixing term used by native Hong Kongers to refer to a person who is a yellow-skinned Asian but speaks English very well. I.e. Yellow on the outside but white on the inside like a bamboo stick. (竹升) Usage: E.g. Please don’t treat me like a bamboo stick! (竹升) I know how to speak Chinese!Synonym: 竹升

sai

Definition: Known as Kongish, this is a code-mixing term added to the end of verbs to express the meaning of completely or to a large extent. (晒 - saai3) Usage: E.g. Mm goi sai! (Thank you so much!) 唔該晒 E.g. Dor jeh sai! (Thank you very much!) 多謝晒 E.g. Jo sai! (Done everything!) 做晒 E.g. Sik sai! (Eaten everything!) 食晒 E.g. Mo sai! (No more left!) 冇晒Synonym: 晒Reference: http://www.cantonese.sheik.co.uk/dictionary/characters/1592/