676 results found
Definition: A code-mixing term often used by overseas educated Hong Kongers to refer to the day that work must be handed in and finalised.
Usage: E.g. 老闆:下次知道要搞咁耐就早Ｄ返公司喇。 下屬:你話有野要交比個客睇，但係冇話過係deadline喎。
E.g. 老闆:今日係ｄｅａｄｌｉｎｅ，做唔完野要ＯＴ。 下屬:Ｄ野一早就做哂喇。
Definition: A code-mixing term that Fake ABC Hong Kongers use when they want to challenge another person’s English by stressing the prestigious 'r' sound in English even when there is no r sound in an English word.
Usage: E.g. Do you know Engrish?
E.g. I'm sorry I don't speak Chinese. Can you speak Engrish?Synonym: EnglishReference: https://zh.wikipedia.org/w/index.php?title=Engrish&oldformat=true&variant=zh-hk
Definition: A code-mixing term used by native Hong Kongers when they want to send somebody away formally and politely, even though at times they may not be taking the other person seriously.
Usage: E.g. *打斷* 我地傾左咁耐，不如就喺到dismiss啦? (*interrupt* We have been talking for so long. What about dismiss here?)Synonym: 解散Reference: https://lihkg.com/thread/2842244/page/13
Definition: A code-mixing term used by westernised Hong Kongers in place of the expletive f-word in English when one is angry and wants to curse. However, the usage of this term may actually only refer to scolding someone and nothing to do with cursing or having sexual intercourse at all. Sometimes, ‘ed’ or ‘ing’ is added to the verb to indicate tense in case the listener finds it ungrammatical.
Usage: E.g. Diu! I lost the game again!
E.g. My teacher diu'ed me for talking in class today.
E.g. Stop diuing me! It wasn’t my fault. Are you crazy?!Synonym: 屌 Reference: https://www.instagram.com/p/DU5Y2vjEzbU/?img_index=2&igsh=MWlxaDBhbHJlYTR6aA== (use mobile version)
Definition: A code-mixing term used by local Hong Kong students when they absol-f***ing-lutely agree with what the other person is saying. In other cases, it can be used as an adverb to describe something resembles the appearance or description of another thing.
Usage: E.g. A: 你老友今日病左所以唔食buffet? B: Exact7ly. (A: Your friend couldn't eat buffet today because he is sick? B: E-f***ing-xactly.
E.g. 你同你弟弟個樣exact7ly一模一樣。(You and your brother look exactly the f***ing same.)Synonym: 正柒是Reference: https://www.facebook.com/100069834671890/posts/9250444321648514/?mibextid=rS40aB7S9Ucbxw6v
Definition: A code-mixing term that only upper class Hong Kongers know how to use to refer to a meal where people serve themselves the food because of the French origin of the word which makes it so hard to pronounce properly.
Usage: E.g. A: 放假不如食buffet呀？B: 你指蒲飛？(A: What about eating buffet during holiday? B: You mean po-fei?)Synonym: 蒲飛Reference: https://hk.news.yahoo.com/生日飯-餐廳-推介-推薦-生日餐廳-235652146.html
Definition: A code-mixing term that Hong Kong restaurants love to use especially during public holiday to refer to the additional fee added to a bill because it sounds more classy than '服務費' and less explicit than '加一' or '加二' in Cantonese, which mean +10% and +20% respectively.
Usage: E.g. A: 吓？食個下午茶都要加二？ B: 今日係新年假期，所以有service charge。(A: What? There's +20% service charge even for an afternoon tea? B: Today is Chinese New Year holiday so there is service charge.)
E.g. 到底邊個發明加一服務費？(Who on earth invented +10% service charge?)Synonym: 加一, 加二, 服務費Reference: https://lihkg.com/thread/2268003/page/4
Definition: A code-mixing term used by native Hong Kongers to refer to the time period up to now without sounding so formal and elegant in social situations.
Usage: E.g. So far我覺得呢間餐廳幾好食, 但係service有D差囉。(So far I think the food in this restaurant is quite good, but the service is a little bad.)Synonym: 目前為止, 至今Reference: https://lihkg.com/thread/3926896/page/1
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