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45 results found
Definition: A code-mixing term that waiters love to use to refer to the last order that customers can make in a restaurant before it closes. (最後訂單)
Usage: E.g. 今次last order，有D咩想落就好落喇。 E.g. Waiter: 今次最後訂單。 Customer: 吓？咩訂單話？
Reference: https://www.gotrip.hk/生活/中英夾雜-港式廣東話-gt12-772959/
Definition: Pronounced as '痾打', this is a more elegant term that refers to the Cantonese equivalent（落單）for placing orders. Sometimes, it is used by the police when giving instructions to the subordinates.
Usage: E.g. D野仲未黎既？我落左order好耐喇喎。快D吹吓佢。E.g. 警察：This is an order! Understand?! 下屬：Yes, sir!
Synonym: 落單
Reference: https://www.gushiciku.cn/dl/0pydp/zh-hk
Definition: A fashionable code-mixing term used by local Hong Kong students to refer to 'dancing society' in a highly efficient and beautiful manner, just like how they would execute any dance moves.
Usage: E.g. 唔係以為danso真係要識跳舞先入得嘛。(You thought you have to know how to dance in order to join dancing society?)
Synonym: dancing society, 舞蹈學會
Reference: https://amp.lihkg.com/thread/227225/page/3
Definition: A code-mixing term that native Hong Kongers use to refer to marking something in order to show that it is chosen or correct.
Usage: E.g. 快D tick點心紙啦。我好餓呀。(Tick the dim sum order form quickly. I'm so hungry.)
Synonym: 剔
Reference: https://www.instagram.com/reels/DWL_RQQysfH/ (use mobile version)
Definition: A code-mixing term used by grassroots Hong Kongers who prefer a QR code rather than a physical a food menu when they eat at a high class restaurant.
Usage: E.g. 入到居酒屋見到張menu唔識叫。(On entering the Izakaya restaurant, I saw the menu but didn't know how to order.)
Synonym: 餐牌
Reference: https://lihkg.com/thread/3970505/page/1
Definition: A code-mixing term used by overseas educated Hong Kongers to refer to being annoying and persistent in asking people what you want from them, which they may find unpleasant sometimes.
Usage: E.g. 要做成一件事, 我經常會話, 係要夠煩, 要有少少pushy, 要真係問人攞。你既企圖心要夠擔, 夠明顯。無論係愛情, 定係講緊事業, 定係講緊銷售, 定係講緊生意, 有時候要夠煩。(In order to succeed in doing something, I always say that one must be annoying, a little pushy, and be really willing to ask people what you want. You must have a strong and clear ambition. No matter it is love, career, being a salesman or doing business, you have got to be annoying sometimes.)
Synonym: 糾纏不休
Definition: Originated from French, this is a code-mixing term used by upper class Hong Kongers to refer to ordering single dishes individually.
Usage: E.g. 如果你唔鍾意叫set dinner，你可以叫 à la carte。(If you don't like to order the set dinner, you can order single dishes.)
Synonym: 單點; 散嗌; 散叫
Reference: http://paper.wenweipo.com/2011/12/21/ED1112210026.htm
Definition: A code-mixing phrase used by working class Hong Kongers to refer to a more sequential and orderly way of describing the progression of something, especially when giving instructions.
Usage: E.g. 實際通常都係 step by step 咁去先會得到結果 中間所有野都唔理咪做唔到囉 (In practice, I usually go step by step in order to get results. I won't be able to do it if I don't care about everything in the middle.
Synonym: 逐步; 一步一步
Definition: A romanised code-mixing phrase used by Hong Kong expats when they want to order something in a restaurant but don't know how to read a menu.
Usage: E.g. Mm goi waiter! Ni gor please!
Synonym: 呢個, this
Definition: A code-mixing term used by working class Hong Kongers to refer to a job benefit that often comes with some downsides or sacrifices in order to maintain a good balance between work and leisure, such as a lower salary.
Usage: E.g. 網民A：講得出Work-life balance 嘅工多數都唔係Work-life balance (Netizen A: Jobs that say they have a work-life balance usually don't have work-life balance.) E.g. 網民H：人工低咪Work-life balance，但户口唔balance (Netizen H: If you have low salary, it means you have work-life balance, but your bank account will not have a balance.)
Synonym: 工作與生活的平衡