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10 random words out of 852 results
Definition: A code-mixing term used by westernised Hong Kongers to refer to steamed rice noodle rolls, which is a popular snack at street food vendors. However, this is not to be confused with ‘fun cheung’, which means ‘dick face’ in English.
Usage: E.g. Let‘s eat some fun cheung at a Chinese restaurant! Sorry, I mean cheung fun!
Synonym: 腸粉
Definition: A romanised Cantonese phrase that westernised Hong Kongers use to ask the waiter to get the bill.
Usage: E.g. Mai daan, mm goi! (埋單, 唔該!)
Synonym: 埋單
Reference: https://homekong.com.hk/blogs/read/helpful-cantonese-phrases-to-know
Definition: Originated from the olden days where the upper class loved to wear old sheepskin of high quality, this is a Kongish code-mixing term used by Hong Kongers to describe someone who has low social status and tries to mimick the upper class by wearing cheap quality clothing that matches the appearance of expensive clothing. ie. The white colour and look of fresh carrot skin resembles the look of old sheepskin.
Usage: E.g. You think you are so high class? What kind of fresh carrot skin are you?
Synonym: 新鮮蘿蔔皮
Reference: https://voltra.academy/blog/canton2
Definition: A code-mixing term that Hong Kong girls love to use to ask their boyfriends whether they feel sad or regret about not having their presence at times, as ‘掛住‘ in Cantonese could just be merely thinking about someone without such emotions, which is not enough to satisfy a Hong Kong girl’s demands.
Usage: E.g. 呢幾日我地冇見。有冇miss我呀？ (We have not seen each other these several days. Do you miss me?)
Synonym: 掛住, 想念
Reference: https://www.discuss.com.hk/viewthread.php?tid=17173491
Definition: Known as Kongish, this is a code-mixing phrase that native Hong Kongers use to refer to betraying someone after receiving some offer or advantage from them. (食碗面反碗底)
Usage: E.g. I gave you so many benefits and you eat bowl face turn bowl down?!!
Synonym: 食碗面反碗底
Definition: A code-mixing term used by working class Hong Kongers to refer to suggesting many ideas for a topic or activity very quickly.
Usage: E.g. 大家一齊brainstorm吓產品既idea。
Reference: https://www.story001.com/post-196.html
Definition: A chique sounding code-mixing term used by upper class Hong Kongers to refer to going on a trip without quite knowing the particular destination.
Usage: E.g. A: 今次假期又去邊到呀? B: 唔知呀，我鍾意去呢到travel吓，又去嗰到travel吓，總之去到邊就邊囉。(A: Where will you go this holiday? B: I don't know. I just like to travel here and travel there, just wherever I travel then where I go.)
Synonym: 旅遊
Definition: (textspeak) A Kongish code-mixing term meaning homework, which only Hong Kong local students can understand.
Usage: E.g. Jo jor gong for mei ar? (做左功課未呀？） E.g. Nei mong gong for meh? (你忙功課咩？） E.g. Jo sai d gong for la! (做晒D功課喇！）
Synonym: 功課
Reference: https://hklanguage.home.blog/2019/11/16/the-use-of-transliteration-in-kongish/
Definition: Often mistaken as a Japanese dessert, this is an Italian code-mixing term used by upper class Hong Kongers who are on a diet but cannot resist the temptation of eating desserts such as cheesecakes so they pick tiramisu which contains a lot less fat.
Usage: E.g. 不如食埋tiramisu先埋單好嗎？我兒家減緊肥，不過唔算太過分啫？(What about eating a tiramisu before we get the bill? I am going on a diet, but I don’t think this would be too fat to eat?
Synonym: 提拉米蘇
Reference: https://amp.lihkg.com/thread/3766385/page/1
Definition: A code-mixing term that is often used to describe something that happened at a later time than expected. (延遲)
Usage: E.g. 今次班機delay左好耐。下次搵第二間航空公司喇!
Synonym: 延遲