436 results found
Definition: A Kongish code-mixing term that local Hong Kong students use to refer to treating someone a meal, such as lunch or dinner.
Usage: E.g. Can you invite you to dinner today?Synonym: 請Reference: https://www.youtube.com/watch?v=TkP4AAqaKTk
Definition: Orginated from the Korean phrase 'saranghae' meaning 'I love you', this is a code-mixing term that native Hong Kongers use to refer to wasting someone's f***ing time.
Usage: E.g. 我好鍾意睇韓劇，但係有時我覺得Ｄ劇情幾saranghae。(I really like watching Korean drama, but sometimes the plot is quite a waste of f***ing time.)Synonym: 嘥撚氣Reference: https://www.edigest.hk/社會熱話/愛你嘥氣？-五個似廣東話的韓文-265/2/
Definition: A code-mixing term used by upper class Hong Kongers to refer to the stage of a meal where the main dish is served. As to why ‘course’ is more often used than ‘dish’ compared to the Cantonese phrase ‘主菜‘, it may be to do with the upper class etiquette that the stage of a meal is more important than the dish itself.
Usage: E.g. 食semi-buffet質素好過buffet, 起碼個main course係入得落口 (The quality of eating semi-buffet is higher than buffet, at least the main course is decent.)Synonym: 主菜Reference: https://lihkg.com/thread/3120803/page/3
Definition: A code-mixing term that upper class Hong Kongers use to refer to a dish of food that is eaten before a meal to stimulate or whet one's appetite.
Usage: E.g. D人未到，不如食個appetizer等住先啦？（People have not arrived yet. What about eating an appetizer while we wait?)Synonym: 前菜Reference: https://lihkg.com/thread/2723472/page/2
Definition: A code-mixing term that working class Hong Kongers use as a broader term to refer to a whole load of stuff related to managing money, assets, investments, borrowing and more. Sometimes, it is also used as another term for money, especially when the word money just sounds sensitive to a person.
Usage: E.g. A: 你做咩行業? B: Finance. A: 咁係做銀行, 財務管理, 投資定係咩? (A: What industry do you work in? B: Finance. A: So do you work in bank, asset management, investment or what?
E.g. 今餐有D貴。你有冇finance? (This meal is quite expensive. Do you have finance?)Synonym: 金融，財務，財政，資金 Reference: https://zh.wikipedia.org/wiki/金融学
Definition: A classic Kongish code-mixing term that local Hong Kong students use to refer to picking up, chatting up and courting someone, especially girls. Even though this is considered a more serious term than 'flirting', it is still very often used to describe someone who is just chatting up the opposite sex but not necessarily looking for romance, especially for the long term.
Usage: E.g. Tonight go ng go kau lui? (Want to pick up girls tonight?)Synonym: 溝Reference: https://www.cantonese.sheik.co.uk/phorum/read.php?1,39072
Definition: Short for 'job description', this is a code-mixing term that Hong Kong HR departments like to use to refer to the piece of text that describes the job nature and responsibilities of a position in a company, which may be long or short depending on how much they want an applicant to know about the job.
Usage: E.g. 又話會send份JD比我睇？你send左去邊度？(I thought you were going to send me the JD to have a look? Where did you send it to?)Synonym: 工作內容Reference: https://english.cool/job-description/
Definition: A code-mixing term that Fake ABC Hong Kongers use when they want to challenge another person’s English by stressing the prestigious 'r' sound in English even when there is no r sound in an English word.
Usage: E.g. Do you know Engrish?
E.g. I'm sorry I don't speak Chinese. Can you speak Engrish?Synonym: EnglishReference: https://zh.wikipedia.org/w/index.php?title=Engrish&oldformat=true&variant=zh-hk
Definition: A code-mixing term that only upper class Hong Kongers know how to use to refer to a meal where people serve themselves the food because of the French origin of the word which makes it so hard to pronounce properly.
Usage: E.g. A: 放假不如食buffet呀？B: 你指蒲飛？(A: What about eating buffet during holiday? B: You mean po-fei?)Synonym: 蒲飛Reference: https://hk.news.yahoo.com/生日飯-餐廳-推介-推薦-生日餐廳-235652146.html
Definition: A code-mixing term that Hong Kong restaurants love to use especially during public holiday to refer to the additional fee added to a bill because it sounds more classy than '服務費' and less explicit than '加一' or '加二' in Cantonese, which mean +10% and +20% respectively.
Usage: E.g. A: 吓？食個下午茶都要加二？ B: 今日係新年假期，所以有service charge。(A: What? There's +20% service charge even for an afternoon tea? B: Today is Chinese New Year holiday so there is service charge.)
E.g. 到底邊個發明加一服務費？(Who on earth invented +10% service charge?)Synonym: 加一, 加二, 服務費Reference: https://lihkg.com/thread/2268003/page/4
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